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'Francis Scott Key' rose Description
'Francis Scott Key' rose photo
Photo courtesy of scvirginia
HMF Ratings:
14 favorite votes.  
ARS:
Pink blend Hybrid Tea.
Registration name: Francis Scott Key
Origin:
Bred by John Cook & Son (United States, 1913).
Introduced in Australia by Hazlewood Bros. Pty. Ltd. in 1922 as 'Francis Scott Key'.
Class:
Hybrid Tea.  
Bloom:
Cerise or crimson, lighter reverse.  Mild fragrance.  Very large, very full (41+ petals), borne mostly solitary, globular, high-centered, reflexed bloom form.  Blooms in flushes throughout the season.  
Habit:
Upright.  
Growing:
USDA zone 6b and warmer.  
Patents:
Patent status unknown (to HelpMeFind).
Parentage:
Radiance × Unnamed Seedling
Notes:
 
 
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